The last three weeks have been a challenge. Our house is starting week 4 in captivity – grocery shopping has been an interesting experience; managing toilet paper rationing; watching the television and seeing people not take this crisis seriously as they ignore the social distancing rules. But there are also some pluses.
I am so grateful to have a large piece of property were I can go outdoors and work or relax. I’ve built raised beds and get to put in my garden today. We’ve been able to tackle some of the major projects that have been staring at us for a couple of years. And recipes! We’ve played with a lot of pantry foods and come up with some tasty dishes – breakfast, lunch and dinner!
So welcome to the party. Welcome to the place where we share the deliciousness we’ve created with each other – and a place to come for inspiration to answer the question…
This is the home of a collection of fabulous recipes! A collaboration of ideas ~ And we want yours!
It’s What’s for Dinner!
So come on in and party with us!
Share as many as five RECIPES you haven’t shared in the last month!
Remember, be sure there is an edible recipe in your post.
Please stop by and visit our featured bloggers – next week might be you!
I love the recipes people are sharing. I pinned quite a few this last week!
So check out the features and let those cooks know what you think of their fabulous recipes (it could be you next week).
Let’s start with breakfast (or maybe this is dessert?) A Labor of Life shared this tantalizing Marshmallow Pancake Stack with Blueberry Compote. Don’t you wish you could stick your fork in this right now?
Breakfast on the go? Or maybe just a yummy snack? Check out these Vegan + Gluten-Free Carrot Cake Muffins [No Sugar Added] from the Healthy Helper. A guilt free treat!
Main dish. I love scallops. Just savor the sight of these Jumbo Scallops with Risotto, Cubed Squash and Brussels Chips from My Gluten Free Cucina.
And here is one that has some great tips for preparation! Open your mouth for some DIY Chocolate Bonbons Wedding Favors from A Bride on a Budget. Beautiful!
So are you ready to get cookin’ now?
Then grab a button if you were featured and share it on your post!
And finally, it’s your turn to make us hungry! You can share up to FIVE recipes – but please remember, this is a food party only!! And be sure to link to the website that has the recipe – no FaceBook or Pintrest pages please.
If you shared a post in the last 30 days, please share something different! Repeat posts will be deleted. And thanks in advance!
We want people coming back every week. If our recipes are the same ones every week, people will stop coming by
Thank you for playing along!
Also, you can put our button for your side bar!
Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!
Please be sure to be adding a link to your post, not to your main blog page! We want to see your fabulous recipes! Let’s build an amazing collection of RECIPES!
And now it’s time to start the recipe party! Spread the word.
We’ve got the answer to what’s for dinner!
Disclosure: The items below are affiliate links through Amazon.com. If you purchase any of these products through these links, I receive a small commission at no cost to you. Thanks for your support! And Amazon is a great place to shop!