Monthly Archives: February 2020

Chili Casserole with Fritos and Cheese

It’s National Chili Day! We love chili and the fourth Thursday in February is set aside to pay tribute the most versatile yet disputed dish around. If you’re from Texas, using beans is a mortal sin! But if you live … Continue reading

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Good Old Fashioned Pot Roast

I remember my mom making pot roast on Sunday. The smell permeated the house with that rich, savory aroma that made you so hungry you could hardly wait for dinner. And the best part is how easy it is to … Continue reading

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What’s for Dinner? Sunday link up # 241

I keep hearing everyone saying they got their tax refund back already and I have to laugh. We haven’t even started – and so I did. And yesterday I was so engrossed with what I was doing, my husband finally … Continue reading

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Cajun Crawfish Tails

Mardi Gras starts next Tuesday. Hmm…what to cook? Like lobster? Well crawfish are the lobster’s fresh water cousin. Also known as crayfish and crawdads, there are only two species that we eat – and most of them come from Louisiana, … Continue reading

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Super Simple Chicken and Dumplings

I’ve posted a recipe for Chicken and Dumplings four years ago.  It’s a good recipe, but has a lot of ingredients. It’s great for a Sunday afternoon, but here’s one you can make any week night. It takes time to … Continue reading

Posted in Chicken, Main dish | Tagged , , , , | 6 Comments