Jump to:
Can you believe it’s December already?? This year has flown by so quickly! And it’s been a good year.Â
And now it’s Christmas. I’ve been so into the Christmas spirit this year, like a little kid! Got my tree up early and even went against my own cardinal rule – I listened to Christmas carols before Thanksgiving.Â
Watch the posts for the rest of the month. I’ll be visiting a couple of countries each week and share some of what I’ve learned about their Christmas food traditions.
And to start the week out – it’s time to share … What’s for Dinner now!
And now it’s time for YOU to come on in and join the party – and bring your friends~
This is a collaboration of ideas ~ And we want yours! Bring your food related posts!
It’s What’s for Dinner!
Share as many as FIVE
food related posts
you haven’t shared recently (in the last month)!
Show a little love to a couple of posts before yours and stop by with a quick comment.Â
 Please take a little time and visit our featured bloggers. Show us your favorite by visiting their site – and next week might be you! It doesn’t have to be just for dinner.
I didn’t make it to every post this week. I do apologize.Â
It’s a busy time of year for sure. A BIG thank you to all of you who spent the time to support one another.Â
Here are this week’s featured posts –
Cranberry Recipes – The Painted Apron
Turkey Rerun – Ever Ready
.jpg?resize=320%2C320&ssl=1)
Gluten Free Italian Veal Cutlets – My Gluten Free Cucina
Cranberry, Seed and Grain Quick Bread – New Classic Recipe
Are you ready to get cookin’ now?
Grab a button if you were featured and share it on your post!
And finally, it’s your turn to make us hungry! You can share up to FIVE recipes!!
Thank you for playing along!
And you can use our button on your side bar!
Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!
Please be sure to be adding a link to your post, not to your main blog page – something you didn’t share this month would be great! Any non-food related post will be deleted without notice.
It’s time to start this party!
Spread the word.
And NOW –
We’ve got the answer to what’s for dinner!
Thanks so much for the party Helen and Happy December! I’m so excited that my Cranberry recipes were popular :)
I have two huge bags of cranberries I bought at the bog. Can’t wait to try some new ideas. Thanks for sharing them.
Wht a wonderful Sunday surprise having my Turkeys Reruns posted on your blog site. Thank you so much for the shout out!
Happy Holidays to you
There are some great ideas in that post – and quite a few people seemed to think so! Thanks for sharing it
I just linked. Thanks for the shout out.
Thanks for supporting our party every week. Feel free to share up to five recipes! I enjoy checking out your site.
Thank you for hosting Helen, and I’m so excited to see my Gluten Free Italian Veal Cutlets being featured! Have a wonderful week!
They are beautiful!! Thanks for sharing the recipe!
Hope you are having a great weekend and thanks so much for the party!
Miz Helen
I had a super lazy weekend. It was wonderful, but now I need to do catch up!! LOL – Hope your week is great and thanks for joing the party every week.
Dear Helen, Thanks for hosting, and may you have an awesome Christmas/Festive season.
I visited you via What’s for Dinner? Sunday Link up #448
I linked up this week with = 18+19. Hope you will join us M-S SeniorSalonPitStop and W-S #WordlessWednesday. You will find it under BLOGGING.
Thanks Esma – I missed all the parties last week – both my husband and I got some bug and we had several appointments! I plan on being there today!! Thank you for hosting the party (I need to get better at supporting it!) and thank you for being a part of this party!
Helen, thanks so for hosting! And just keep celebrating, it is good for the soul and more!
Thanks Melynda – right back at ya!! Have an amazing week!
Thanks for another fun party! I always find wonderful inspiring ideas – especially this time of year! My house is decorated and I’ve started all my baking and homemade gifts. This week I brought CREAMY RUSTIC TOMATO SOUP with GRILLED CHEESE ROLL-UPS, CHOCOLATE FUDGE MARBLE CELEBRATION CAKE and ORANGE BRAISED CHICKEN. Have a wonderful week.
You’re ahead of me!! I haven’t started baking! I’m giving my neighbors bread this year so I better get moving!!! LOL – We are decorated and I’m loving it!! Hope your week is fantastic!
Thanks so much Helen for hosting this fun blog link-up week after week. Appreciate it so much. My shares this time are #39 through 43. Enjoy this and every day and be well. Nancy Andres @ Colors 4 Health
Thanks Nancy – I appreciate people like you who support the party week after week. It wouldn’t be a party otherwise – so Thank you!!
Happy December, Helen! Thanks so much for hosting… I love all the festive posts being shared! We’re sharing #51 this week. Wishing you a wonderful week ahead!
Thanks for sharing!! Hope you have an amazing weekend.