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What a week. Bright and early Tuesday morning I spilled coffee into my computer – CRASH!
The keyboard shorted out. So I bought a wireless keyboard, but the old one is still randomly adding characters to things I try to type. So I tried to move things to my old computer. AND – I corrupted my bookkeeping app.
Across all devices.
So my checkbook was wrong. I got all the numbers sorted, but categories? Tax time is going to be a nightmare!
And then my buddy (Mr. Monk) ended up in the emergency room with a urinary blockage.
He stayed the night at the hospital and might need to stay another night. He is now the most expensive cat I’ve ever had.
So needless to say I am still working on visiting everyone’s posts from last week, but I will get to them!! So please, help me with …
 And bring your friends~
This is a collaboration of ideas ~ And we want yours! Bring your food related posts!
It’s What’s for Dinner!
So come on in and party with us!
Share as many as FIVE food related posts you haven’t shared recently (in the last month)!
Please post to your blog post only – no instagram or facebook please.
(Many people do not use those platforms)
       Please DO NOT link to Etsy or other sales sites.Â
 Please stop by and visit our featured bloggers. Show us your favorite by visiting their site – and next week might be you! It doesn’t have to be just for dinner.
Side Note: In order to be featured we must be able to copy your pictures to the post. We were unable to feature a couple of great recipes – Darn!!
Here are the top four most visited posts of last week, in no particular order –
Rustic Chicken Medallions with Sipping Gravy – Scratch Made Food
Thanksgiving Deviled Eggs – Cindy’s On-line Recipe Box
Pesto Stuffed Chicken – Morsels of Life
Gluten Free Pappardelle Pasta – My Gluten Free Cucina
So are you ready to get cookin’ now?
Then grab a button if you were featured and share it on your post!

And finally, it’s your turn to make us hungry! You can share up to FIVE recipes – but please remember, this is a food party only!! And be sure to link to the website that has the recipe – no ETSY, Instagram or Pintrest pages please.
 If you shared a post in the last 30 days, please share something different!Â
Repeat posts will be deleted.
And thanks in advance!Â
 We want people coming back every week.
If our recipes are the same ones every week, people will stop coming by.
Thank you for playing along!
Also, you can put our button for your side bar!

Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!
Please be sure to be adding a link to your post, not to your main blog page! We want to see your fabulous recipes! Let’s build an amazing collection of RECIPES!
And now it’s time to start the recipe party! Spread the word.
And don’t forget to visit your favorites (a visit gives ’em a vote)! Those will be next weeks features!
Don’t forget, we’ve got the answer to what’s for dinner!
Disclosure: The items below are affiliate links through Amazon.com. If you purchase any of these products through the links, I receive a small commission at no cost to you. Thanks for your support!
Oh Helen, I’m sorry you’ve had such a bad week, yikes, fingers crossed you will get it all worked out soon and that kitty is feeling better! I hope you have a peaceful and delicious Thanksgiving week!
Slowly. One day at a time. Thanks for stopping by Jenna – and thanks for sharing. Have a wonderful Thanksgiving.
Hi Helen, So excited to see my Gluten Free Pappardelle Pasta featured this week. A big thank you and I wish you and yours a very Happy Thanksgiving. Please let us know how Mr. Monk is doing, poor kitty!
Thanks for sharing your great recipes! Hope your Thanksgiving is full of joy.
THANK YOU for featuring my Thanksgiving Deviled Eggs! Deviled eggs are a “must have” appetizer for all holidays in our family, and it’s fun to think up new ways to decorate them for each holiday. THANK YOU too for the time and effort that goes into giving us this linky party each week ~ and a very happy Holiday season to you!
Those eggs were quite popular!! Thanks for sharing them. Have a wonderful Thanksgiving.
Wishing you and your family a bountiful Thanksgiving and thanks so much for the awesome parties!
Miz Helen
Right back at ya Helen – Have a wonderful week.
Helen, what a week you have had, I sure hope this coming week goes smoothly for you! Thanks so for hosting, and have a very Happy Thanksgiving! PS thanks for the lovely feature of my Rustic Chicken Medallions with Sipping Gravy, your readers are so kind.
Thanks Melynda – and thanks for sharing at our party. Have a great week.
Thank you for the inspiring ideas and recipes – GREAT party as always. This week I brought CHOCOLATE CARAMEL APPLE CHEESECAKE BARS, TUSCAN CHICKEN VEGGIE STEW with CHEESY SCALLION SODA BREAD and OVEN BAKED RICE with SAUTEED MUSHROOMS. I hope you have a GREAT week.
Thanks Tamy and Happy Thanksgiving.
Vets bills are crazy expensive. I hope he’s better now xx
Thanks for hosting xx
He’s home and recovering. Thanks!
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