Baby it’s cold outside!
The weather is getting colder here. This west coast girl likes it chilly, but the older I get the less I like cold – like this morning at 28 (unless of course there is snow with that – then I love it).
These cold mornings and nights require warm food in our bellies. It’s soup and stew for dinner weather for sure. It’s a time to slow down, to rest and to regenerate. How do you regenerate? And by the way…
This is the home of a collection of fabulous recipes! A collaboration of ideas ~ And we want yours!
It’s What’s for Dinner!
So come on in and party with us!
Share as many as four of YOUR OWN RECIPES you haven’t shared in the last month!
Remember, be sure there is an edible recipe in your post. Please DO NOT link to Etsy or other sales sites. DO NOT link posts that simply mention food.
Please stop by and visit our featured bloggers. Show us your favorite by visiting their site – and next week might be you! It doesn’t have to be just for dinner.
Side Note: In order to be featured we must be able to copy your pictures to the post. We were unable to feature a couple of great recipes – Darn!!
There are so many amazing food blogs out there – and I’m so honored so many have shared their deliciousness here. I’ve expanded my pintrest boards significantly from these dishes!!
Here are the top most visited posts of the week. Take a peak – save a few!
The top visited post – Turkey Wild Rice Casserole Topped with Biscuits from Ever Ready. Well just looking at it, I’m ready to eat some!! And so easy!
Getting tired of turkey sandwiches? Already made turkey soup and you still have turkey? Jodie Fitz has the answer! BBQ Turkey Pizza and Thanksgiving Leftovers.
Delightful Repast shared this amazing recipe for Eggplant Parmesan – Melanzane alla Parmigiana. I’m giving this one a shot!!
And every dinner needs a dessert! Look at these fun and easy Christmas Cake Balls or Christmas Rum Balls from Cindy’s Online Recipe Box.
So are you ready to get cookin’ now?
Then grab a button if you were featured and share it on your post!
And finally, it’s your turn to make us hungry! You can share up to FIVE recipes – but please remember, this is a food party only!! And be sure to link to the website that has the recipe – no ETSY or Pintrest pages please.
If you shared a post in the last 30 days, please share something different!
Repeat posts will be deleted.
And thanks in advance!
We want people coming back every week. If our recipes are the same ones every week, people will stop coming by
Thank you for playing along!
Also, you can put our button for your side bar!
Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!
Please be sure to be adding a link to your post, not to your main blog page! We want to see your fabulous recipes! Let’s build an amazing collection of RECIPES!
And now it’s time to start the recipe party! Spread the word.
And don’t forget to visit your favorites and give ’em a vote! Those will be next weeks features!
Don’t forget, we’ve got the answer to what’s for dinner!
You are invited to the Inlinkz link party!
Disclosure: The items below are affiliate links through Amazon.com. If you purchase any of these products through these links, I receive a small commission at no cost to you. Thanks for your support!
What a pleasant surprise to find this morning my blog posting on Turkey Wild Rice with Biscuit Topping was picked by your site as one of the week’s favorites. Thanks for the shout out and another thanks for making your site available for linky parties. Truly this was a highlight for me to read today!!
It was the most visitied post!! Simple, rich and sounds delicious. Thanks for sharing it!
I’m with you on the cold, and it’s definitely getting colder here. Thanks for hosting! I brought by some Parmesan Roasted Acorn Squash. Hope you enjoy. :)
I love acorn squash!! Thanks for joining the party every week and helping to make it a great link up.
This is what I featured the week of 11-30 to 12-4-2020 on my blog. On Tuesday was Christmas Spirit Sugar Cookies. Wednesday saw Christmas Almond Balls. Thursday was Cherpumple Cake. And winding up Christmas specials was Turkey Ham and Cheese Strata. Enjoy!
Ohh – it all sounds amazing. Can’t wait to go check it all out. Thanks for sharing and have a wonderful week!
I love popping in here for the party. I always find such inspiring ideas and recipes. Thank you for hosting. This week I brought PORK TENDERLOIN WITH GREEN BEANS & ROASTED PEARS, VINEGAR CHICKEN and CHICKEN NEW ORLEANS. I hope you have a FANTASTIC week.
It’s a great party because people like you share amazing recipes every week! Thanks for being a part of the fun.
Hope you are having a great week and thanks so much for the awesome party!
Thanks Helen – so glad you share your amazing food every week! Have a fabulous week!
THANK YOU for the amazing feature! I was so excited to see my BBQ Turkey Pizza = totally appreciated.
I hope you have a wonderful week. XO
Thanks for sharing it! A lot of folks were interested!
Thank you for sharing at #OverTheMoon. Pinned and shared. Have a lovely week. I hope to see you at next week’s party too! Please stay safe and healthy. Come party with us at Over The Moon! Catapult your content Over The Moon! @marilyn_lesniak @EclecticRedBarn
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