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I’m late again – surprise? LOL – Crazy weather, planning the reopening or our child care center, cooking, yard work, and now a cold.
That was my week. How was your week? Did you get some time in for your? In all your busyness, did you figure out…
This is the home of a collection of fabulous recipes! A collaboration of ideas ~ And we want yours!
It’s What’s for Dinner!
So come on in and party with us!
Share as many as five of YOUR OWN RECIPES you haven’t shared in the last month!
Remember, be sure there is an edible recipe in your post. Please DO NOT link to Etsy or other sales sites.
Please stop by and visit our featured bloggers – next week might be you!
Side Note: In order to be featured we must be able to copy your pictures to the post. We were unable to feature a couple of great recipes – Darn!!
There were some great ideas last week and several new party goers!! So welcome to our new friends! After going through all the posts, here are the four most visited, in no particular order…
Well, a little bit in order. This one was the most visited – and it was visited a lot!! It’s perfect timing as gardens start to be harvested. Marilyn’s Treats shared her Tip Friday – Storing Greens. Some great info here!
Welcome My Crafty Zoo! And this Crispy Baked Fried Chicken was right at the top of list!! If it tastes half as good as it looks, I’m in!!
Here’s some cake to make your tummy smile! A Traditional Honey Honey Cake with Berries from Little Frugal Homestead. What a delicious way to use the berries that are all over right now!
Looking for a tasty snack that is actually good for you? The Healthy Helper has quite a few – and she shared these yummy No Bake Sweet n’ Salty Popcorn Bars.
So are you ready to get cookin’ now?
Then grab a button if you were featured and share it on your post!

And finally, it’s your turn to make us hungry! You can share up to FIVE recipes – but please remember, this is a food party only!! And be sure to link to the website that has the recipe – no ETSY or Pintrest pages please.
If you shared a post in the last 30 days, please share something different!
Repeat posts will be deleted.
And thanks in advance!
We want people coming back every week. If our recipes are the same ones every week, people will stop coming by
Thank you for playing along!
Also, you can put our button for your side bar!

Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!
Please be sure to be adding a link to your post, not to your main blog page! We want to see your fabulous recipes! Let’s build an amazing collection of RECIPES!
And now it’s time to start the recipe party! Spread the word.
We’ve got the answer to what’s for dinner!
Disclosure: The items below are affiliate links through Amazon.com. If you purchase any of these products through these links, I receive a small commission at no cost to you. Thanks for your support! And Amazon is a great place to shop!
Sounds like you are super busy lately! Hope all is well. Thanks for hosting. Happy Sunday!
Busy is good -I think. LOL – thanks for joining the party!
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Thanks so much for featuring my Traditional Honey Cake with Berries! what a nice surprise! Hope you get over your cold soon! Summer colds are miserable!
Take care,
Melissa
It looks so delicious!! I love it. Thanks for sharing it and all your other great recipes at our party.
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Thanks so much for the party and have a great week!
Miz Helen
Right back at ya Helen – have a wonderful week!
Wow! I am so excited to hear my article was so well received. Thank you so much. I hope you are doing well.Thank you for hosting! This is what I featured the week of 6-8 to 6-12 on my blog. On Tuesday was Salsa Roll Ups. Wednesday saw Stuffed Peppers. Thursday was Basic Marinara Sauce. And winding up this Week was Homemade Beef Stew Seasoning. Enjoy!
It was literally the most visited post!! Great article – thank you!!
Sounds like you’ve had a busy week! Thanks for hosting! I brought by some Pecan Chia Pudding. Hope you enjoy. :)
Thanks CJ – Love the recipes you bring every week.
Once again another GREAT party FULL of inspiring projects and recipes – thanks for hosting! I brought Braised Beef Short Ribs, Plain ‘Ol Roast Chicken and Strawberry Rhubarb pie. Have a WONDERFUL week.
Thanks Tamy – So glad you’ve joined. Can’t wait to check out your Plain ol’ chicken – bet its better than plain!!
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