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October 2. Can you believe this year is almost gone? It’s been a wild year for me. Hurt my back in May and haven’t been able to do much. And just when I thought it was safe to go back in the garden, I crashed in the driveway and broke my wrist. I’ll be having surgery on it on Tuesday so things are still going be a little slow for a while. I’m going do my best to keep up with the posts and parties. I appreciate all of you and all your support. Hope your week is fabulous. By the way, at your house, what’s for dinner?
So come on in and join the party – and bring your friends~
This is a collaboration of ideas ~ And we want yours! Bring your food related posts!
It’s What’s for Dinner!
So come on in and party with us!
Share as many as FIVE food related posts you haven’t shared recently (in the last month)!
Show a little love to a couple of posts before yours.
Share to your blog (or vlog) post only, please- no instagram or facebook please.
Please DO NOT link to Etsy or other sales sites or posts.
Links need to include a recipe or a link to the recipe.
Please stop by and visit our featured bloggers. Show us your favorite by visiting their site – and next week might be you! It doesn’t have to be just for dinner.
Side Note: In order to be featured we must be able to copy your pictures to the post. We were unable to feature a couple of great recipes – Darn!!
There are a lot of amazing recipes at last weeks parties and a lot of people visiting! Thanks for showing the love!
Fresh Apple Cinnamon Bread – Cindy’s Online Recipe Box
Cowboy Beef Dip – Homemade on a Weeknight
Gluten Free Oatmeal Bread – My Gluten Free Cucina
Chocolate Mug Cakey – Eat This, Paint That
Are you ready to get cookin’ now?
Grab a button if you were featured and share it on your post!

And finally, it’s your turn to make us hungry! You can share up to FIVE recipes – but please remember, this is a food party only!! And be sure to link to the website that has the recipe – no ETSY, Instagram or Pintrest, or other sales pages please.
Commenting is not required to be featured, but I sure would love to hear from you!
Thank you for playing along!
So many of you went out and visited other blogs!! Thank you! That’s what this party is all about.
And you can use our button on your side bar!

Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!
Please be sure to be adding a link to your post, not to your main blog page! We want to see your fabulous recipes! Let’s build an amazing collection of RECIPES!
And now it’s time to start the recipe party! Spread the word.
And don’t forget to visit your favorites (a visit gives ’em a vote)! Those will be next weeks features!
We’ve got the answer to what’s for dinner!
Oh Helen, I’m so sorry about your wrist, I pray your surgery goes well and your recovery is speedy…thank you for continuing the party, not easy I am sure
thanks Jenna
Wow, you’ve really had a tough year, Helen. Thank you so much for continuing to host this party, I know we all appreciate it! AND I’m thrilled to see my Gluten Free Oatmeal Bread featured this week. Will be thinking of you on Tuesday and sending wishes for speedy recovery!
thanks
Thank you so much for including my Cowboy Beef Dip this week.
Praying your surgery goes well, and that you’re on the mend very soon!
Thanks Rose
THANK YOU for sharing my Fresh Cinnamon Apple Bread! I hope your back is better ~ and can empathize with you since I had a spinal fusion / laminectomy about 40 years ago (and remember the agony before I had it). Strangely enough, I found it most comfortable sitting in one of those old webbed outdoor lounge chairs (with a pillow at the small of my back). Not too pretty & doesn’t fit in with “the decor”, but light enough to move it around, and at least you feel a little better. Stay safe!
thanks Cindy
I truly appreciate you for taking the time each week to host this wonderful party!
I brought SUN DRIED TOMATO VINAIGRETTE, GRILLED SHRIMP SALAD with LIME VINAIGRETTE and RASPBERRY RICOTTA CAKE . I hope you have a great week.
Thanks Tamy
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