Tag Archives: rolls

National Bread Day

Posted on November 17, 2020 by HelenFern

It’s National Homemade Bread day! Who can resist the smell of bread baking in the oven. The aroma permeates the entire house trigging salivation and rumbly stomachs. And then comes that warm, satisfying and taste bud bursting flavor of that … Continue reading →

Posted in Breads and Rolls | Tagged , , , , , , | 5 Comments

Grown up Pigs in a Blanket

Posted on April 24, 2020 by HelenFern

It’s National Pigs in a Blanket day! Pigs in a blanket can be different things depending on where in the world you are. I grew up with this dish as a hot dog wrapped in crescent rolls. We looked forward … Continue reading →

Posted in Main dish | Tagged , , , , , , | 6 Comments

Lobster Rolls – A Maine Tradition

Posted on June 14, 2019 by HelenFern

I’ve been trying to do each state in the order they became a part of the U.S., but I got excited about burnt ends and jumped ahead! Before Missouri became a state, Maine was admitted to the union. And what … Continue reading →

Posted in Sandwich | Tagged , , , , , | 2 Comments

Bierocks – Beef and Cabbage Stuffed Rolls

Posted on December 20, 2018 by HelenFern

What’s are bierocks you ask? It’s a meat stuffed yeast roll that originated in Eastern Europe. It’s speculated that it started in Russia. Similar to pirogi, it’s a common dish in German communities in the U.S. Having roots in those … Continue reading →

Posted in German, Internationally Inspired | Tagged , , , , , | 4 Comments

Sourdough Biscuits and Sausage Gravy

Posted on June 13, 2018 by HelenFern

I’m loving my sourdough starter! I’ve got ideas a page long to incorporate those sour notes from the live starter into a variety of sweet and savory breads. And here is one that didn’t disappoint. My husband loves biscuits and … Continue reading →

Posted in Breads and Rolls, Breakfast, Brunch | Tagged , , , , , , , | 5 Comments