Tag Archives: eggs

Griddle Toast with a Soft Boiled Egg

People didn’t always have toasters, but toast has been around for awhile. It was even made on the trails over the fire! How did they do it? On a hot griddle over the fire. Texas claims to have invented it … Continue reading

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What’s for Brunch? A Smoked Salmon Frittata

We used to enjoy having a Sunday brunch. It was a way to kiss the weekend and prepare for the work week ahead. We are both retired now and we have brunch any day of the week! This dish is … Continue reading

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Fresh from the Garden Omelet

I’m loving my garden this year. Every morning I go out and harvest something fresh and delicious. If you don’t have a garden, the farmer’s markets are a treasure trove of delicious, fresh and local produce. This omelet uses vegetables … Continue reading

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Sundried Tomato and Sausage Quiche with a Cauliflower Crust

This quiche is so tasty you’ll have seconds. The sundried tomato adds a little tartness and the sausage is a little sweet. A satisfying morning meal that freezes well too. Cut the wedges, put in freezer bags and take out … Continue reading

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Frittata with Crab, Spinach, and Artichokes

What is the difference between a frittata and an omelet? An omelet is typically made for one. The eggs are folded and may or may not have a filling of some kind and they are cooked over a medium-high heat … Continue reading

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