Tag Archives: andouille

Low Country Grill – A Variation of the Classic

Posted on September 2, 2022 by HelenFern

I think we’ve all heard of low country boil, also called frogmore stew. That pot of simmering seafood and corn and potatoes! But on those hot summer days, adding hot steam to the kitchen is just too much. So I … Continue reading →

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White Bean, Kale and Sausage Soup

Posted on February 24, 2022 by HelenFern

I love a good soup that has simmered for hours on the stove. The house is filled with that savory aroma. Everything just seems warmer and cozier. This delicious soup with beans and kale and sausage – fits the bill … Continue reading →

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Three Meals for Two from One Chicken – Cajun Chicken Fettucini

Posted on June 11, 2021 by HelenFern

Ready for chicken recipe number three? This one was our favorite. Cajun flavors with chicken and shrimp and andouille sausage. All baked together for a burst of flavor in your mouth! You can use any leftover chicken, but this was … Continue reading →

Posted in Casseroles, Main dish | Tagged , , , , | 3 Comments

Crock Pot Potato, Leek and Andouille Soup

Posted on October 14, 2020 by HelenFern

This is clearly soup season! And the best soups are the ones we put in the crock pot in the morning and have very little to do to get it ready when we get home. Here’s one that will satisfy … Continue reading →

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Baked Andouille and Grits with an Egg

Posted on December 17, 2019 by HelenFern

We love grits at our house. We eat them for dinner, lunch and breakfast. This recipe could be any one of those and taste delicious each time. I use chicken sausage because it’s got less fat, but the pork sausage … Continue reading →

Posted in Breakfast, Brunch | Tagged , , , , , | 2 Comments