Category Archives: Shellfish

Broiled Oysters with Garlic Toast

We love oysters at our house. I enjoy Oysters Rockafeller, but I wanted something so much more simple. The ingredient list looks a little lengthy, but if you take the time to gather everything up first, you’ll whip right through … Continue reading

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Grilled Shrimp Tacos with Mango Avocado Salsa

We love shrimp. And we love tacos. What a combo they make! And how much better if it’s grilled? (Fewer dishes!) So in honor of Cinco de Mayo, go out and grill a taco!

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Cajun Crawfish Tails

Mardi Gras starts next Tuesday. Hmm…what to cook? Like lobster? Well crawfish are the lobster’s fresh water cousin. Also known as crayfish and crawdads, there are only two species that we eat – and most of them come from Louisiana, … Continue reading

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National Oyster Day

It’s National Oyster Day! Yep – there is a day to celebrate oysters. You either hate or love these briny bivalve mollusks – and I love them! With over 100 species of oysters to choose from, more than 2 billion … Continue reading

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Maryland Crab Cakes – Deep Fried Perfection!

There are so many food that Maryland is famous for – Utz Crab chips, Berger cookies, anything crab, pit beef, Smith Island Cake and Old Bay seasoning. I use Old Bay on everything from vegetables to popcorn to baked potatoes. … Continue reading

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