Category Archives: Fish

Raspberry Salsa with Grilled Ahi

It’s Raspberry season! I love any kind of berry – straw, boysen, black, blue – I love them all. This recipe uses fresh raspberries (I grew some in my garden!) with savory ingredients to make a delicious salsa to serve … Continue reading

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Alaska Fish and Chips

Just two states left! It’s been a fun year of tasting and testing and learning about the food culture of our country. This week we explore Alaska. Reindeer dogs are a popular dish and  the Alaskan king crab always garners … Continue reading

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Washington Cedar Plank Salmon with Honey Balsamic Glaze

Washington state is known for it’s abundance of shellfish and seafood. We used to camp along the Puget sound. Every time we’d go I got my oyster permit and gathered oysters every day we were there. It’s this place that … Continue reading

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Oregon Salmon with Chanterelle Cream Sauce

Moving across the country to the next state – Oregon! Oregon is where I live and it’s so much more than marionberry pie! While we have more than our share of blackberries of every variety, Oregon is home to Moonstruck … Continue reading

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Cod Fillets with Dijon, Asparagus & Bacon

I found these beautiful cod fillets and bought them with no idea how I would prepare them. One night, tired from work but hungry, it came to me! There is some asparagus and a few slices of bacon in the … Continue reading

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