Category Archives: Condiments

Watermelon Pickles

Posted on June 12, 2020 by HelenFern

I love pickles of any kind. When I first tasted watermelon rind that had been pickled I loved it, but I could never find a recipe that tasted like the ones I had. So with much experimentation (and several complete … Continue reading →

Posted in Appetizers, Condiments | Tagged , , , | 7 Comments

Cajun Crawfish Tails

Posted on February 21, 2020 by HelenFern

Mardi Gras starts next Tuesday. Hmm…what to cook? Like lobster? Well crawfish are the lobster’s fresh water cousin. Also known as crayfish and crawdads, there are only two species that we eat – and most of them come from Louisiana, … Continue reading →

Posted in Cajun, Condiments, Main dish, Mardi Gras, Shellfish | 7 Comments