You craving something sweet and cold? How about some totally vegan, totally fat free, totally delicious banana ice cream?
Do I have your attention?
What you need:
- 2 frozen banana
- 1 teaspoon vanilla extract
- 1 Tablespoon cold water
How to Do it:
Start with two frozen bananas.
Remove the peel from the frozen banana and break it into pieces. Put it in a food processor with the vanilla and water.
Process until it is smooth and creamy.
You can also add a little bit of cinnamon!
Ah I love this! It’s always my go-to recipe when I’m craving for ice cream. :D Thank you for sharing it with us at Food Friday! :)
For my weight watchers it’s just one point but tastes like 6!! Thanks for stopping by!
I love easy recipes like this! Thanks for sharing at Snickerdoodle, Helen. Pinning.
Thanks for stopping by Beverly!
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