Author Archives: HelenFern

Super Easy Mu Shu Pork Wraps

Posted on January 20, 2022 by HelenFern

This is my version of the Chinese burrito mu shu pork – super simple and wonderfully delicious. Typically mu shu had mushrooms, eggs, and wood ear and enoki mushrooms. This version uses green onions and regular crimini mushrooms. You can … Continue reading →

Posted in Chinese, Internationally Inspired, Main dish, pork | Tagged , , , , , | 13 Comments

Essential Ingredients In Every Kitchen

Posted on January 20, 2022 by HelenFern

There really is nothing more frustrating than being in the middle of cooking and realizing that you don’t have some essential element of your meal. Or perhaps you’re sitting down to dig into something you made and it just feels … Continue reading →

Posted in Informational | Leave a comment

Meatless Monday with Link up #1 – Black Bean and Cheese Enchiladas

Posted on January 17, 2022 by HelenFern

It’s Meatless Monday! With the cost of meat going higher and higher, we, like many other folks, are looking for some delicious, meatless options. To help with this quest, every Monday we’ll post a meatless meal recipe. And we’re asking … Continue reading →

Posted in Beans, Casseroles, Main dish, Meatless | Tagged , , , , | 22 Comments

What’s for Dinner? Sunday Link up #350

Posted on January 16, 2022 by HelenFern

Well I finally replaced my laptop. I bought a refurbished “notebook” and I’m loving it! It’s smaller with less storage, but I’m moving a lot online – it’s safer there! With that taken care of, I have more time to … Continue reading →

Posted in Blog Hops | Tagged , , , , , , | 21 Comments

Bran Muffins with Oat Flour

Posted on January 14, 2022 by HelenFern

I love a good muffin in the morning  with my coffee. Bran muffins are tasty and good for you. Here’s an easy recipe that tastes great. It took some experimentation to find just the right balance of sweetness. And it … Continue reading →

Posted in Breads and Rolls | Tagged , , , | 4 Comments