Author Archives: HelenFern

Garlic Butter Roast Chicken

Posted on May 26, 2023 by HelenFern

When you roast a whole chicken it makes the house smell delicious and the chicken moist and tender. And rubbing it on and under the skin with seasoned butter makes it amazingly succulent.

Posted in Main dish | Tagged , , , , , | 12 Comments

Yucatan Shrimp

Posted on May 24, 2023 by HelenFern

I bought some shell on shrimp with no idea of how I would use it. I just popped it in the freezer. The time came where it was use it or loose it, so what should I do. I remembered … Continue reading →

Posted in Main dish, Shellfish | Tagged , , , , , , | 13 Comments

What’s for Dinner? Sunday Link up #420

Posted on May 21, 2023 by HelenFern

It’s been a wild couple of weeks. We went from freezing nights to over 90 degrees – and we found out we can not park on our driveway. Our city put in an ordinance in 2014 (we were completely unaware … Continue reading →

Posted in Blog Hops | Tagged , , , , , , | 5 Comments

Easy Potatoes au Gratin

Posted on May 18, 2023 by HelenFern

I love potatoes and I love cheese. This au gratin recipe combines the two – and it’s just as easy as it is delicious!

Posted in Potatoes, Side Dishes | Tagged , , , , | 16 Comments

Reuben Sliders – National Slider Day!

Posted on May 15, 2023 by HelenFern

Today is National Slider Day. Chicago’s White Castle created the first sliders – two inch square burgers on a bun – in 1921. Time Magazine even voted it the “most influential burger of all time” in 2014. The term slider … Continue reading →

Posted in Sandwich | Tagged , , , , , , | 13 Comments