Author Archives: HelenFern

Christmas in Poland – Bigos

  Christmas in Poland is full of tradition – and food!! The celebration starts on Christmas eve and continues for three days.

Posted in Casseroles, Christmas, Holidays, Internationally Inspired, Polish | Tagged , , , , , , , , , , | 8 Comments

Christmas in Greece – Avgolemono

Christmas in Greece. The season is evident with all the lights and holiday markets, but the celebration truly begins on December 24 and goes until January 6th – the 12 days of the epiphany. Kicking of the celebratory traditions is … Continue reading

Posted in Breakfast, Chicken, Christmas, Greek, Holidays, Internationally Inspired, Main dish | Tagged , , , , , , | 7 Comments

What’s for Dinner? Sunday Link up # 449

Happy Hanukkah to all who celebrate – may you be blessed with joy and peace.  Can you believe how fast this month is going? I can’t believe that Christmas is just two weeks away! I’ve decorated and that’s all I’ve … Continue reading

Posted in Blog Hops | Tagged , , , , , , | 9 Comments

Christmas in France – Coquilles St. Jacques

The second country we’re visiting is France. What do they eat in France for Christmas? One thing that is pretty prevalent is the seafood course – and that usually means scallops!

Posted in Appetizers, Main dish, Shellfish | Tagged , , , , , , , | 5 Comments

Christmas in Australia – Grilled Prawns

This month each week will bring two posts that share Christmas foods from different parts of the world. It will go until the week after Christmas. It was fun to do the research and learn about these traditions and how … Continue reading

Posted in Christmas, Holidays, Main dish, Shellfish, shrimp | Tagged , , , , , , | 6 Comments