Author Archives: HelenFern

Malted Sourdough Rye Bread

Posted on April 20, 2021 by HelenFern

 I enjoy experimenting with bread. Sometimes it doesn’t work, and sometimes it does. This one is the latter. I made with grandma’s rye bread recipe as a base, I tweaked it to add sourdough starter and some malted barley flour. … Continue reading →

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What’s for Dinner? Sunday link up #311

Posted on April 18, 2021 by HelenFern

It’s been a busy week. The weather has been absolutely gorgeous – so I’ve been outside most of the week. And now I’m getting ready for a four day trip to the beach with my sister. We haven’t seen each … Continue reading →

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Fresh Squeezed Lemonade

Posted on April 17, 2021 by HelenFern

It’s been summer weather here that last few days. Yesterday we hit 80 degrees and it simply feels like lemonade weather. And nothing is tastier than lemonade made from fresh squeezed lemons. It’s not as hard as you think –

Posted in Beverage, Cold - alcohol free | Tagged , , , , , | 5 Comments

Easy Beef Fajitas

Posted on April 13, 2021 by HelenFern

I like fajitas but it always seems like so much work. Made with Southwestern marinated steak, these are flavorful,  easy to make and can be prepped the day before!

Posted in Beef, Main dish | Tagged , , , , , , | 5 Comments

What’s for Dinner? Sunday link up #310

Posted on April 11, 2021 by HelenFern

What a week!! I had my second covid vaccine at the beginning of the week and it knocked me on my behind for a couple days! Then it got cold and rained – and rained… Today is cold, but beautiful. … Continue reading →

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