Monthly Archives: March 2023

What’s for Dinner? Sunday Link up #411

It’s been a busy week. My husband and I both got sick a couple weeks ago and it turned out to be covid. The worst part is the lingering brain fog and lack of energy. But with the weather getting … Continue reading

Posted in Blog Hops | Tagged , , , , , , | 8 Comments

Dublin Coddle and Irish Brown Bread

Happy St. Patrick’s Day!! Everyone is busy making corned beef and cabbage, but it’s not a traditional Irish dish! Irish Americans used corned beef as a substitute for bacon in their Bacon and Cabbage dish. But coddle – now that’s … Continue reading

Posted in Internationally Inspired, Irish, Main dish | Tagged , , , , , | 16 Comments

Vegan “Egg Salad” Sandwiches

I’m playing with garbanzo beans and vegan foods again! This time it’s one of my favorites sandwiches – Egg salad, sans any eggs! It’s easy and delicious! Why Garbanzo beans? Garbanzo beans are a great protein. They are low fat, … Continue reading

Posted in Sandwich | Tagged , , , , , , | 7 Comments

What’s for Dinner? Sunday Link up #410

Spring has been trying to show it’s face lately, and then poof! It snows again. Wildly crazy weather! I have my vegetable seeds going and will be putting them in the ground at the end of the month. I can’t … Continue reading

Posted in Blog Hops | Tagged , , , , , , | 9 Comments

Vegan Tuna Salad

In my quest to find more plant based foods, I’ve been experimenting. I’ve found garbanzo beans to be really versatile. They are the foundation of hummus – and this recipe uses those little round beans (also known as chickpeas) to … Continue reading

Posted in Sandwich | Tagged , , , , , | 10 Comments