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Fresh Strawberry No Churn Ice Cream

It’s Strawberry Season!

The Oregon strawberry – Oregon (where I live) is home to some amazing produce. One of the things we have all summer is strawberries. The best one has a short season but is big and juicy and sweet. Hood Strawberries [7] – There is nothing like these sweet gems.  At the peak of the season they are large, juicy and sweet – but this is the very end and the berries are getting smaller.  I stopped and grabbed a half flat while I still could!

stawberry

I froze some (for summer treats in the dead of winter), ate a lot, made some strawberry vinegar, ate some more, and made this delicious, no churn ice cream! And of course, ate a few more.

no churn strawberry ice cream

Strawberry ice cream is a sign that summer is here! Using fresh strawberries and no churning, this is an ice cream you’ll love and make often!  It’s just so easy!!

Here’s how you make it!

Puree the berries with the condensed milk in a blender.

Add the sugar and cream of tartar to the whipping cream the bowl of your mixer and whip until the cream is stiff.

Strawberry ice cream

Gently, very gently, stir in the strawberry mixture and carefully mix well. Don’t over mix or you’ll loose the fluffy smoothness of the ice cream.

Pour the mixture into a freezer container and freeze until solid.

strawberry ice cream

Makes about 4 cups ice cream – Rich with that fresh strawberry flavor!

Serve with a strawberry garnish!

strawberry ice cream

5 from 3 votes
Print [6]
Fresh Strawberry No Churn Ice Cream

Super easy and wonderfully delicious ice cream that does not require an ice cream maker!

Course: Dessert
Keyword: frozen, ice cream, no churn, stawberry
Servings: 1 Quart
Author: HelenFern
Ingredients
  • 1 cup cleaned, fresh strawberries
  • 3/4 cup Fat Free Sweetened Condensed milk
  • 3/4 cup Heavy whipping cream
  • 1 Tablespoon sugar
  • 1 teaspoon cream of tarter
Instructions
  1. Puree the berries with the condensed milk.

  2. Add the sugar and cream of tartar to the whipping cream and whip until the cream is stiff.

  3. Gently, very gently, stir in the strawberry mixture and carefully mix well.

  4. Pour the mixture into a freezer container and freeze until solid.

  5. Serve with a strawberry garnish!

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strawberry ice cream

 

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Here are some other great strawberry ideas! Just click on the picture to go to the recipe…

Strawberry Lemonade [8]

[9]

strawberry pancakes [10]