Spaghetti Noodles with Asparagus and Bacon – March is Noodle Month!

Oodles of noodles! March is National noodle month and I’d love to see your noodle (Pasta) recipes! Add them to the link up below!

But until then, here is one of mine. Super simple and fresh for Spring!

noodles

A little bit of bacon. Some fresh, Spring asparagus. And an you have a delicious mouthful of noodles!

Ingredients needed for these Noodles – 

  • 6 slices of bacon chopped
  • 1 cup of asparagus tips (save the stems for soup)
  • 1 Tablespoon butter
  • 2 – 3 cloves of crushed garlic
  • 3 cups cook spaghetti noodles

Here’s how to make them – 

Cook the bacon until it’s crisp.

Drain off most of the fat (keep about 1 to 2 Tablespoons) and stir in the garlic and the butter.

Cook, stirring, on medium-low heat until the garlic starts to soften.

Add the asparagus and cook gently until it is bright green and still crisp, about 5 minutes.

noodles

Stir in the pasta and heat through. Add salt and pepper to taste and serve hot!

noodles

Makes 4 to 6 servings

© Copyright 2018 The Lazy Gastronome

Spaghetti with Asparagus and Bacon

Super simple and fresh for Spring!

Course: Main Course, main dish, Pasta
Cuisine: American, one dish, spring
Keyword: asparagus, bacon, pasta, spaghetti
Servings: 4 servings
Author: HelenFern
Ingredients
  • 6 slices bacon, chopped
  • 1 cup asparagus tips
  • 1 Tablespoon butter
  • 2-3 large cloves garlic, crushed
  • 3 cups cooked spaghetti
Instructions
  1. Cook the bacon until its crisp. Drain off most of the fat (keep about 1 to 2 Tablespoons)

  2. Stir in the garlic and the butter.

  3. Cook, stirring, on medium-low heat until the garlic starts to soften.

  4. Add the asparagus and cook gently until it is bright green and still crisp, about 5 minutes.

  5. Stir in the pasta and heat through. Add salt and pepper to taste and serve hot!

Recipe Notes

© Copyright 2018 The Lazy Gastronome

 

Save the asparagus stems for soup!

Here are some delicious ideas from our readers!

Give it a try – enjoy a bowl of noodles tonight!


Leave me a comment – I’d love to hear what you think!

This entry was posted in Pasta, Side Dishes and tagged , , , , . Bookmark the permalink.

2 Responses to Spaghetti Noodles with Asparagus and Bacon – March is Noodle Month!

  1. Pingback: 3 Delicious Hearty Dinner Ideas For The Tired And Weary The Lazy GastronomeThe Lazy Gastronome

  2. Bernadette says:

    Helen, this is the perfect recipe for early spring, even if it has been a fake spring.

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