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Tag Archives: march
Corned Beef and Cabbage
Corned beef is not a traditional Irish food – in fact, it isn’t Irish at all!! Irish immigrants in the 1800s lived alongside other immigrants in New York and frequented Jewish delis. Although pork was the favored meat, beef was … Continue reading
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Posted in Beef, Holidays, Main dish, St. Patrick's Day
Tagged beef, cabbage, march, one pot, potatoes, St. patrick's day
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